Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked shrimp scampi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked shrimp scampi is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked shrimp scampi is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked shrimp scampi using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked shrimp scampi:
- Get 2 tbls white wine or chicken stock
- Make ready 2 tbls freshly squeezed lemon juice
- Get 1/2 c panko bread crumbs
- Get 2 lbs medium shrimp, peeled and deveined
- Prepare 2 tbls olive oil
- Take 3 cloves garlic, minced
- Prepare 1/2 tsp crushed red pepper, or more, to taste
- Make ready 2 tbls chopped fresh parsley
Instructions to make Baked shrimp scampi:
- Preheat oven to 425 degrees. Add white wine and lemon juice to a 9x13 baking dish; set aside.
- In a small bowl, combine panko and butter; set aside.
- In a large bowl, combine shrimp, olive oil, garlic and red pepper flakes; season with salt and pepper to taste.
- Add shrimp in a single layer to prepared baking dish. Sprinkle with panko mixture.
- Place in oven and bake until bubbly and golden brown, about 10 - 12 minutes.
- Serve immediately, garnished with parsley, if you want.
So that’s going to wrap it up with this special food baked shrimp scampi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
