Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sig's tomato and lentil soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sig's Tomato and Lentil Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sig's Tomato and Lentil Soup is something that I’ve loved my whole life.
Yes, this is a simple recipe just gone the extra ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the savory Sig's Tomato and Lentil Soup for your breakfast with your friends or family. Sig's Tomato and Lentil Soup Love curry flavoured soups and there are health benefits too.
To begin with this recipe, we must first prepare a few ingredients. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Get 5 fresh spring onion, white and green finely chopped
- Make ready 1 to 2 cloves of finely chopped garlic
- Make ready 1 tsp wild garlic salt (optional)
- Prepare 1 pinch chili powder
- Take 2 cm piece peeled and chopped fresh ginger
- Make ready 2 good pinches of smoked paprika
- Prepare 2 good pinches of fenugreek
- Take 1 pinch coriander powder
- Get 1 tsp garam masala
- Make ready 1 pinch ground cumin
- Make ready 2 good pinches of turmeric
- Get 1/2 tsp curry powder
- Get 250 grams best plum tomatoes
- Get 250 grams drained weight, canned lentils
- Make ready 1 tsp knorr aromat or other stock seasoning
- Get water
- Prepare 3 slice fairly thick cut of tomatoes for each person
- Get 2 pinch ground cinnamon
- Get 2 pinch of sparkling powder fine sugar for caramelising tomatoes
- Make ready 8 sprigs of fresh coriander
Roasted tomato and red lentil soup. Tomato soup is a classic and this one pumps up the flavour by roasting the tomatoes, and fills you up with fibre-rich red lentils. Add stock, water, lentils, tomatoes, tomato paste and herbs and bring to boil. Tomato and lentil soup is such a simple recipe to make, and I've had a real thing about lentils lately.
Steps to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
They never used to really feature in my day to day eating habits, but since including them in a few soup maker recipes I can't get enough of them. They pack a real punch when it comes to protein and they are surprisingly filling. Red lentil and tomato soup is so easy to make. It takes very little time, is nutritious, and it is inexpensive. Aside from the healthy lentils and tomatoes, you will also need some stock.
So that is going to wrap this up for this special food sig's tomato and lentil soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
