Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french tomato, potato, zucchini bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French tomato, potato, zucchini bake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. French tomato, potato, zucchini bake is something that I’ve loved my entire life. They’re fine and they look wonderful.
Arrange potatoes, zucchini, and tomatoes in overlapping layers around prepared dish, and sprinkle with the salt and pepper. Layer them alternately on top of the onions, fitting them tightly, making only one layer. Sprinkle with salt, pepper, thyme leaves and.
To get started with this recipe, we have to first prepare a few components. You can cook french tomato, potato, zucchini bake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French tomato, potato, zucchini bake:
- Get butter
- Prepare sweet onions chopped
- Get nonstick spray
- Make ready potato
- Prepare zucchini
- Prepare plum tomatoes
- Make ready kosher salt
- Prepare ground black pepper
- Prepare melted butter
- Get grated parmesan cheese
Place the potatoes, zucchinis and red onions in the baking dish. Pour over the pureed tomatoes and olive oil then sprinkle with parsley. Arrange potatoes, zucchini, and tomatoes in a single layer over onions, alternating and overlapping slightly. The Courgette, Tomato and Potato Bake recipe out of our category fruit-vegetable!
Instructions to make French tomato, potato, zucchini bake:
- Preheat oven 375° Fahrenheit
- In a pan melt butter and caramelize the onions
- In a 9 inch pie pan coat with nonstick spray. Add onions evenly
- Slice potato thinly. Cover the onions then layer the zucchini next and last tomatoes. Slice all thinly.
- Add the salt and pepper. Drizzle with melted butter. Cover and bake 30 minutes.
- Uncover, add cheese bake uncovered 35-40 minutes. Let sit 10 minutes serve hope you enjoy!
Grab a glass baking dish and spray it with nonstick cooking spray. Grab your cutting board and start by chopping the zucchini and potatoes into bite-sized pieces. Then peel and dice the onion into small pieces. Remove and add the crushed garlic and the shredded cheddar cheese. In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil.
So that is going to wrap it up for this special food french tomato, potato, zucchini bake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
