Aloo keema Recipe
Aloo keema Recipe

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo keema recipe. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Aloo keema Recipe is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Aloo keema Recipe is something that I have loved my whole life. They’re fine and they look wonderful.

Aloo Keema Recipe - Aloo Keema is delicious mouth-watering Pakistani dish. Not plain keema or matar keema or piyaaz keema. A different way to make a well-loved favourite.

To get started with this recipe, we have to first prepare a few components. You can have aloo keema recipe using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aloo keema Recipe:
  1. Take Half kg mutton mince
  2. Get 2 small size potatoes(cubes)
  3. Get 1 medium size onion (chopped)
  4. Get 1 large size tomato (chopped)
  5. Take 2 tbsp ginger, garlic paste
  6. Prepare 2 tbspoon yogurt
  7. Make ready 1 cup cooking oil
  8. Get 1 cup water
  9. Take 1 tbspoon salt
  10. Make ready 1 teaspoon black pepper powder
  11. Make ready 1 teaspoos red chilli powder
  12. Take 1 tbspoon coriander powder
  13. Get 1 tbspoon cumin seeds
  14. Take 1 tbspoon garam masalas powder
  15. Get 2-3 green chillies (chopped)
  16. Prepare leaves Some coriander

Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. Learn how to make/prepare Aloo Keema by following this easy recipe. Ingredients for Aloo Matar Keema Recipe. Your tasty Aloo Matar Keema is ready to serve.

Instructions to make Aloo keema Recipe:
  1. 1 pot may 1 cup oil dal kar garam kar lein ab chopped onion dal kar 2 minute tak cook karen onion jab light golden colour may aajin to ginger, garlic paste dal kar 30 second tak cook karen
  2. Ab chopped tomatoes dal kar 2 minute tak cook karein or mutton mince dal kar tammam spices add kar dein ab 5 minutes tak medium fleam par cook karin yahan tak ky keemy may tammam ingredients achi tarhan mix ho jain
  3. Ab potatoes cubes add kar ky mix karein or 2 tbspoon yogurt dal kar 2 minute ky liy cook karein
  4. Ab 1 cup pani dal kar medium slow fleam par 10 sy 12 minutes tak cook karen
  5. 10 sy 12 minute may potatoes b soft ho kar ready hain ab chopped ki hui har mirch dal kar 2 minute cover kar dein or phir dishout kar dein
  6. Ab green chillies,fresh coriander leaves or garam masala powder dal kar garnish karein Lazeez Aloo keema ready hai garma garam roti yan naan ky sath enjoy karen

It will help to follow the same steps and a quick look to follow the 'aloo keema recipe'. This aloo keema recipe is very easy to make and is best enjoyed as a side dish or as sabzi along with some roti. Check our delicious recipe of aloo keema and enjoy this meal for your lunch. When you travel within Indian by Bus or Car, you will come Forgive me, I'm not going to modify any part in this recipe. Aloo Keema is a Pakistani dish which is basically potatoes with minced lamb, cooked in a unique way to make a spicy, delicious meal.

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