Steam fish and vermicelli
Steam fish and vermicelli

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, steam fish and vermicelli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steam fish and vermicelli is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Steam fish and vermicelli is something which I’ve loved my entire life. They’re nice and they look fantastic.

Awesome Cooking Steamed Fish & Vegetable Recipe - Cook Thin Vermicelli Recipes Village Food Factory Hello!! How do you do everyone !! how are you? today i. Arrange the marinated fish fillet on the rice vermicelli.

To get started with this recipe, we must prepare a few components. You can have steam fish and vermicelli using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steam fish and vermicelli:
  1. Prepare fish fillet
  2. Take vermicelli
  3. Make ready spring onion
  4. Prepare salted vegetable
  5. Make ready pepper
  6. Take salt
  7. Make ready rice wine
  8. Prepare soy sauce
  9. Get corn starch

Steamed Garlic Butter Prawns with Vermicelli Transfer the oiled vermicelli to the steamer basket, and place atop the couscoussier. Again, time the steaming from when the steam rises from the. Steamed Scallops with vermicelli in shell with garlic, soy sauce, sesame oil and chopped chili peppers.

Instructions to make Steam fish and vermicelli:
  1. Soak vermicelli and salted vegetable in the water
  2. Marinade fish fillet with rice wine and wait for a moment
  3. Seasoning the fish fillet with salt and pepper then wrapped with a little bit of corn starch
  4. Cut the salted vegetable into small pieces then put in the plate like this picture
  5. Steam about 8 minutes and put the spring onion on top
  6. Heat 2 spoonful of oil and flush on top
  7. Add soy sauce

Steamed Scallop is a famous Chinese dish, quite popular Set up the steamer, and place the shell on the steamer firstly, place the other ingredients one by one. Firstly the vermicelli and then meat, garlic. The classic Chinese steamed shrimps with minced garlic and vermicelli noodles. Drizzle with some soy sauce, it is very delicious! Soak the vermicelli noodles in water until softened, then drain well and put on the plate.

So that’s going to wrap this up for this exceptional food steam fish and vermicelli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!