Beef Chili Con Carne over Baked Potato
Beef Chili Con Carne over Baked Potato

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef chili con carne over baked potato. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Chili Con Carne over Baked Potato is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef Chili Con Carne over Baked Potato is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beef chili con carne over baked potato using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Chili Con Carne over Baked Potato:
  1. Take 500 grams Minced Beef
  2. Get 2 medium Onions chopped small
  3. Get 2 medium Carrots chopped small
  4. Take 50 grams Red kidney beans
  5. Take 2 tbsp Olive oil
  6. Make ready 2 clove Garlic Crushed
  7. Get 1/2 tsp Cumin powder
  8. Make ready 1/2 tsp ground cinnamon
  9. Take 1 pinch Salt
  10. Get 1 pinch Black Pepper
  11. Make ready 1 tsp Chili Powder
  12. Prepare 2 can Chopped Tomato
  13. Take 1/2 Red Sweet pepper chopped small
  14. Take 1/2 Green sweet oepper chopped small
  15. Take 2 Beef Stock Cubes
  16. Make ready 1 can water (use tomato can)
  17. Make ready 4 large Baking potatoes
Instructions to make Beef Chili Con Carne over Baked Potato:
  1. In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often.
  2. Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well.
  3. Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally.
  4. For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven.
  5. When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way.
  6. With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot.
  7. You can also have chili con carne with long grain rice or fries, or a bit of both

So that’s going to wrap it up for this exceptional food beef chili con carne over baked potato recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!