Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, golden ramen potatoes and peas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Golden ramen potatoes and peas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Golden ramen potatoes and peas is something which I’ve loved my whole life. They’re nice and they look wonderful.
Heat oil drain potatoes set aside liquid. Transfer pork to a cutting board; transfer peas and potatoes to a serving platter. (Reserve drippings in skillet.) Potatoes, peas and carrots are cooked with Indian spices for an easy yet exotic side dish. All Reviews for Indian Carrots, Peas and Potatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook golden ramen potatoes and peas using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Golden ramen potatoes and peas:
- Prepare ramen noodles
- Get water
- Take diced tomatoes, canned
- Make ready diced potatoes, canned
- Get chickpeas, canned
- Take black eyed peas, canned
- Take ground black pepper
- Get ground turmeric
- Take salt
- Make ready dried sweet basil
- Get granulated garlic powder
- Take grated parmesan romano cheese
- Prepare olive oil, extra virgin
- Get onion diced finely
Toss the cubed potatoes with the shallot, garlic, olive oil, thyme, salt, and pepper. The easiest way to make ramen more filling and nutritious is to add extra vegetables to the broth. Baby spinach, snap peas, shitake mushrooms, sautéed shallots, a handful of cabbage, your leftover frozen peas and carrots—it's all fair game. Remove pork to a plate, reserving drippings in skillet.
Steps to make Golden ramen potatoes and peas:
- In a pan heat oil add drained potatoes pepper garlic stirring occasionally coating all the potatoes cook 5 minutes
- Add peas ,onions, cook 3 minutes add turmeric
- Add ramen broken up I did not use flavor pack
- Add tomatoes and water add salt stirring constantly to get ramen separated and into liquids
- Let cook till ramen is all softened most or all your liquids will be gone flavoring your ramen
- Add basil and cheese stir in well serve , hope you enjoy
Return pork to center of skillet; arrange potatoes around pork. Place potatoes in a large saucepan and cover with water. Meanwhile, place peas and water in a small saucepan. In a large saucepan, saute onion in butter until tender. Meanwhile, in another large saucepan, melt butter.
So that’s going to wrap this up for this special food golden ramen potatoes and peas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
