Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy turkey parmesan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Turkey Parmesan is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Turkey Parmesan is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have easy turkey parmesan using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Turkey Parmesan:
- Take Meat
- Take 2 lb Ground Turkey Meat
- Prepare 2 tbsp Italian Seasoning
- Take 2 tbsp all-purpose seasoning
- Get 1 tsp Red pepper flakes
- Take 1 cup Italian Seasoning Bread crumbs
- Get 4 clove garlic minced
- Take 1/2 onion diced
- Get Pasta
- Take 1 lb spaghetti Pasta
- Prepare 2 can 16 Oz Jars Marinara
- Get 4 tbsp salt (for pasta water and sauce)
- Get 2 Bay Leaf
- Make ready 1 packages Fresh Mozzarella
Instructions to make Easy Turkey Parmesan:
- Also a side note instead of using egg as a binder I used canned diced tomatoes for the binding.
- Mix all meat ingredients together you make 3-4oz meatballs. You may refrigerate while making sauce and pasta.
- Make into a Patty like a burger next.
- Sear each Patty don't over coom just 3 minutes on each side.
- Cook pasta and sauce how ever you like. I like my pasta aldente and my sauce thick.
- Place turkey patties in pan, layer Marinara over patties, cover patties well, then slice fresh Mozzarella in thin or thick slices and place over sauce…
- If you are a cheese lover like me purchase an a Italian blend of cheese and fresh grated parm and sprinkle over the sauce. Place in oven that is heated to 350 for 15-20 meat is cooked all the way through and cheese is melted to perfection.
So that is going to wrap this up for this special food easy turkey parmesan recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!