Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy cheesy meatball subs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy cheesy meatball subs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy cheesy meatball subs is something which I have loved my whole life.
Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy cheesy meatball subs:
- Take seasonings
- Make ready 1 Salt and pepper to taste
- Take 2 tbsp Italian seasoning
- Prepare 1 tbsp garlic powder
- Get 1 tbsp minced garlic
- Make ready 1/2 onion chopped
- Get 1/2 Bell pepper chopped
- Take 1 packages cubed cheese your choice
- Make ready 1 packages shredded mozzarella
- Take 3 lb ground beef
- Take 1 jar meat flavored pasta sauce
- Prepare 1 packages hoagie buns
- Take 1 egg
- Make ready 3 tbsp water
- Make ready 2 cup Italian bread crumbs
COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat. Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. Stir together tomato sauce and tomato paste in large skillet.
Steps to make Easy cheesy meatball subs:
- Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
- Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
- Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
- Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
- Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.
The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Something about a decadent row of juicy meatballs, sitting pretty on a toasted roll, smothered in cheese, makes my eyes roll back in my head. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty!
So that’s going to wrap it up for this exceptional food easy cheesy meatball subs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
