Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, macerated tomatoes batch 3. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Macerated Tomatoes Batch 3 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Macerated Tomatoes Batch 3 is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have macerated tomatoes batch 3 using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Macerated Tomatoes Batch 3:
- Take large vine ripened tomato
- Get Chinese black vinegar or Balsamic vinegar
- Make ready pink Himalayan salt
Instructions to make Macerated Tomatoes Batch 3:
- Wash and slice the tomato. Salt the tops of the slices. Restack the tomato into a liquid safe container. Add vinegar to each slice before stacking them together.
- Keep stacking I used a measuring cup because of the taper held the tomato slices into place. Let the tomato macerate for 15 minutes. Serve I hope you enjoy.
So that is going to wrap this up with this special food macerated tomatoes batch 3 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
