Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream cheese baked pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cream Cheese Baked Pasta is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cream Cheese Baked Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook cream cheese baked pasta using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Baked Pasta:
- Make ready 1 package spiral or elbow noodles
- Prepare 1 jar garlic alfredo sauce
- Take 1/2 (1 cup) cream cheese
- Make ready 1/2 (1 cup) shredded cheese
- Prepare 1/4 (1 cup) parmesan cheese
- Prepare 3 tbsp garlic powder
- Get 2 tbsp butter
- Take Dash salt
- Make ready Dash vegetable oil
- Make ready 6 breaded chicken burgers (meat only)
Instructions to make Cream Cheese Baked Pasta:
- Bring water to a boil in a medium pot before you add the noodles. Add a dash of salt and dash of vegetable oil to the boiling water. And then add the noodles.
- Drain the water once the noodles are mostly cooked. Add the butter and garlic powder. Stir real well.
- Then add the jar of alfredo and cream cheese. Mix well.
- Transfer the mixture from the pot to a medium sized greased/buttered pan. Drizzle shredded cheese and parmasan cheese on top. Bake for 15 minutes in the oven at 400 F.
- While the pasta is warming up in the oven quickly, start frying the chicken burgers. Once they are cooked, cut them into bite size pieces.
- When the oven goes off - take the bite size pieces of chicken burger and mix it well with the pasta.
- Cook in the oven for another 5 minutes. Serve immediately.
So that is going to wrap it up with this special food cream cheese baked pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!