Chicken Parmigiana
Chicken Parmigiana

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken parmigiana. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Parmigiana is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Parmigiana is something which I have loved my whole life.

In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Explore recipes that'll get everyone excited to eat.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken parmigiana using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmigiana:
  1. Prepare 2 large chicken breasts
  2. Get 2 cups flour
  3. Get 1 egg
  4. Prepare 2 cups Italian bread crumbs
  5. Get 4 tablespoons olive oil
  6. Make ready 1 jar Sacla Italia Parmigiana Pasta Sauce
  7. Make ready 4 slices fresh thinly sliced mozzarella
  8. Get 3/4 grated Parmesan cheese
  9. Prepare 1 box 12-16 oz penne pasta
  10. Get 1 jar garlic alfredo sauce

The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Carefully lay chicken breasts on top of the sauce and completely cover them in grated Parmesan. Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated.

Steps to make Chicken Parmigiana:
  1. Preheat oven to 400 degrees. Also get skillet or pan ready to fry with olive oil on medium-high
  2. Coat chicken in flour, then dip in whisked egg then coat with bread crumbs. Immediately put it on pan to avoid it being soggy. Fry on both sides about 3 minutes each side or until golden brown
  3. Pour half of the Parmigiana sauce into small dish pan, place cooked chicken over it. Lay 2 mozzarella slices on both chicken and sprinkle with grated Parmesan cheese.
  4. Pour rest of Parmigiana sauce on top and cook for about 15-18 minutes.
  5. While that's cooking, cook noodles until done and then mix the alfredo sauce with noodles.
  6. Place cooked chicken on top of noodles and enjoy!
  7. I make a garden salad and bread sticks to go with it

Place cooked noodles on a plate and cover with sauce. Place chicken breast on top and sprinkle with more. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese.

So that is going to wrap this up with this special food chicken parmigiana recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!