Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cajun sweet pepper pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Roasted Red Pepper Pasta with Cajun Shrimp has all of the sweet and smoky flavor of roasted red peppers and roasted garlic with a touch of cream and spice. The simple sauce is topped with sauteed, Cajun-spiced shrimp and served over a bed of fettuccine with a garnish of fresh parsley and a sprinkle of Parmesan cheese. Cajun sweet pepper pasta Spicy and goooood.
Cajun sweet pepper pasta is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cajun sweet pepper pasta is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cajun sweet pepper pasta using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cajun sweet pepper pasta:
- Take pasta, 16 ounces
- Take sweet peppers, sliced
- Take onions, sliced
- Get garlic, minced
- Prepare cherry tomatoes
- Prepare mushrooms, sliced
- Take olive oil
- Prepare half and half
- Prepare heaping - cajun seasoning
- Make ready dried basil
- Prepare cayenne pepper
- Make ready pepper
- Get salt
- Take shredded parmesan, for serving
Bell Pepper - Along with all the meat, we will also add in red and green bell pepper, as the traditional Jambalaya dish uses bell pepper as one of its main ingredients. Cajun Seasoning - This seasoning is a delicious blend of paprika, cayenne, garlic powder, pepper, and oregano, which adds a lot of flavor in the Pasta. Thaw the shrimp and then peel off the shells. Put them in a large bowl and add the garlic, olive oil, salt, pepper, onion powder, paprika, oregano, and cayenne (optional).
Instructions to make Cajun sweet pepper pasta:
- prepare pasta according to package directions.
- meanwhile, saute peppers, onions, tomatoes, mushrooms, and garlic in oil, covered, until beginning to brown.
- add cream and seasonings, scraping up brown bits from pan. simmer until slightly thickened.
- drain pasta and toss with peppers and sauce. sprinkle with parmesan, if desired.
In a large nonstick skillet coated with cooking spray, saute the mushrooms, peppers and shallot in oil until tender. Stir in the tomatoes, Italian seasoning and salt. Salt & Black Pepper Prepare the pasta as per packet instructions. Place the diced chicken in a bowl & coat well with the Cajun seasoning. Heat a medium saucepan and spray with oil.
So that is going to wrap this up for this special food cajun sweet pepper pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
