Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple italian meat ragu (and pasta!). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Simple Italian Meat Ragu (and pasta!) is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Simple Italian Meat Ragu (and pasta!) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have simple italian meat ragu (and pasta!) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Italian Meat Ragu (and pasta!):
- Take 1 onion
- Make ready 2 cloves garlic
- Prepare 2 large porcini mushrooms (chopped) (optional)
- Take 500 g beef mince
- Get Pinch salt
- Prepare Pinch oregano
- Get 500 g tomato passata
- Take 1 can chopped tomatoes, drained
Instructions to make Simple Italian Meat Ragu (and pasta!):
- On high heat: Mince and sauté the garlic and onions until they begin to sweat and brown. Add in the chopped mushrooms
- Add in the mince meat. Use a wooden spoon to chop and separate the meat. Throw in some oregano and salt. You can adjust the flavour later to taste if needed
- When the meat is almost fully brown, add the passata and chopped tomatoes to the pan. Reduce the heat to let it simmer. Now would be a good time to cook some pasta if that's what you're having this with.
- A good ragu is something you can let sit and simmer for hours! But this one is easy and simple – so after about 20 minutes, give it a taste! If it's to your satisfaction then BAM you're done 😊 I tend to add in a little fresh basil at this stage, along with some more salt/pepper/oregano if I feel the sauce calls for it. Enjoy!
So that’s going to wrap it up for this exceptional food simple italian meat ragu (and pasta!) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!