Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken parmigiana. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Parmigiana is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Parmigiana is something that I’ve loved my entire life.
In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Explore recipes that'll get everyone excited to eat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken parmigiana using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmigiana:
- Make ready 2 tbsp extra virgin olive oil
- Prepare 1/2 onion, chopped
- Get 2 cloves garlic, chopped
- Prepare 1/4 cup fresh parsley
- Get 1/4 cup fresh basil
- Prepare 1/4 cup fresh oregano
- Get 16 oz tomato paste
- Get 1/4 cup extra virgin olive oil
- Take 2 tbsp balsamic vinegar
- Take salt
- Make ready 2 tbsp pepper
- Prepare 1 box uncooked spaghetti
- Take 1 tbsp salt
- Take 2 chicken breasts
- Get 3/4 cup grated mozzarella cheese
Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated. Place cooked noodles on a plate and cover with sauce. Place chicken breast on top and sprinkle with more.
Steps to make Chicken Parmigiana:
- Heat 2 tablespoons olive oil in large sauce pan
- Saute onions 2-3 minutes until translucent
- Add garlic and saute additional 1-2 minutes
- Add tomato paste
- Add chopped herbs, oil, vinegar, salt and pepper
- Simmer and stir at least 30 minutes, the longer you simmer and stir the better
- Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
- Bake at 425 for 20-25 minutes
- In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
- Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)
Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning. The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Mix the flour and some salt and pepper together on a large plate. Dredge the flattened chicken breasts in the flour mixture.
So that’s going to wrap this up for this exceptional food chicken parmigiana recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!