Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken parmesan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Chicken Parmesan is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Parmesan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken parmesan using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan:
- Take 4 chicken breasts; boneless, skinless
- Prepare 1 box spaghetti noodles
- Prepare 4 cup "Lazy Pasta Sauce"
- Make ready 1 cup seasoned breadcrumbs
- Make ready 2/3 cup grated parmesan
- Take 3 tbsp dried parsley
- Make ready 1 stick butter; melted
- Take 2 eggs
- Prepare 2 tbsp water
- Prepare 1 cup all purpose flour
- Make ready 3/4 oz fresh basil; chiffonade
- Take 3/4 oz fresh oregano; chopped
- Prepare 1/2 cup grated parmesan
- Make ready 1 large pinch of salt and black pepper
Dip chicken in egg; then in bread crumbs. Place slices of mozzarella on top of chicken. Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture.
Steps to make Chicken Parmesan:
- Combine breadcrumbs with 2/3 cup parmesan cheese, dried parsley, salt, and pepper. Add melted butter. Mix.
- Combine eggs and water to make the egg wash. Whisk to incorporate.
- Set up a three step breading station as follows. Flour, eggwash, and breadcrumbs.
- Dip each breast in the flour, egg wash, and then breadcrumbs. Keep one hand dry to use only for flour and breadcrumbs, and use the other hand only to dip chicken in the egg wash. This prevents clumps.
- Sprinkle with a bit of cheese. Roast at 350° for approximately 45-50 minutes, or until thermometer reaches 165°
- Toss cooked spaghetti noodles with enough sauce to coat but not drown the noodles, remaining cheese, and herbs.
- Instead of using the melted butter, you could also flash fry the breaded chicken breasts to give it a beautiful golden color. (As pictured)
- Variations; Gruyere, provolone, mustard, tarragon, zucchini, squash, roasted tomatoes, shallots, spinach
Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt. Place bread crumbs and cheese in another shallow bowl. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and.
So that’s going to wrap it up with this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
