Bacon Wrapped Meatloaf
Bacon Wrapped Meatloaf

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bacon wrapped meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bacon Wrapped Meatloaf is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bacon Wrapped Meatloaf is something which I have loved my whole life.

The Taste You'll Love To Serve With Classico Dinner Recipes. Find & Share Your Favorite Dishes! This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner.

To get started with this recipe, we have to prepare a few components. You can have bacon wrapped meatloaf using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bacon Wrapped Meatloaf:
  1. Get 1 packages Bacon(use as much needed)
  2. Get 3 packages Ground Turkey (very lean) (about 3 or more lbs)
  3. Prepare 1 1/2 cup Breadcrumbs
  4. Take 1/4 cup Nutmeg, pepper, and salt (other spices if you prefer)
  5. Take 8 each Large Eggs

This Bacon Wrapped Meatloaf has plenty of flavor, thanks to the addition of bacon wrapping itself around a good meatloaf base. Start on the other half of the bacon strip until you have made a weave. Pace the loaf shaped beef mixture into the center on your bacon weave. Wap the weave around the beef loaf shaped mixture.

Steps to make Bacon Wrapped Meatloaf:
  1. Boil 6 or 4 eggs. (eggs needed to put in loaf.)
  2. Preheat oven to 375°F.
  3. When done, start preparation of loaf. Empty ground turkey into large bowl.
  4. Add 2 eggs, breadcrumbs, spices into bowl of ground turkey.
  5. Mix well together.
  6. Put into an oiled baking dish or loaf pan. If not in loaf pan shape into a loaf.
  7. Put boiled eggs into ground turkey loaf.
  8. Place bacon on loaf until covered.
  9. Put into oven and bake for 1 hour.
  10. Take out and serve. If I missed anything, feel free to ask.

Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 肋. The bacon adds great flavor, and it also keeps the meat from drying out. As a kid, I wasn't too fond of meatloaf.

So that’s going to wrap this up with this special food bacon wrapped meatloaf recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!