Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken parmigiana. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Parmigiana is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Parmigiana is something which I have loved my whole life. They are fine and they look wonderful.
In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Explore recipes that'll get everyone excited to eat.
To begin with this recipe, we have to prepare a few components. You can have chicken parmigiana using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmigiana:
- Prepare 2 eggs or equivalent of egg substitute
- Make ready 1 tsp salt
- Prepare 1/8 tsp pepper
- Take 6 boneless skinless chicken breasts
- Get 1 cup crushed club crackers
- Make ready 1/2 cup vegetable oil
- Take 15 oz tomato sauce
- Prepare 1/4 tsp dried basil
- Make ready 1/8 tsp garlic powder
- Prepare 1 tbsp butter
- Prepare 1/2 cup grated parmesan cheese
- Get 6 slices mozzarella cheese
The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Carefully lay chicken breasts on top of the sauce and completely cover them in grated Parmesan. Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated.
Steps to make Chicken Parmigiana:
- Spray 13x9 baking dish with nonstick cooking spray.
- Whisk eggs, salt, & pepper until blended. Dip chicken in egg mixture & coat with cracker crumbs.
- Heat oil in large skillet over medium-high heat until hot. Add chicken. Cook chicken until browned on both sides, about 3 minutes per side. Drain. Arrange in single layer in prepared baking dish.
- Preheat oven to 350 degrees. Wipe skillet with paper towel. Combine tomato sauce, basil, & garlic powder in the skillet & mix well. Bring to a boil, stirring occasionally. Reduce heat.
- Simmer, stirring occasionally, until mixture is thickened, about 6 minutes. Stir in butter. Pour over chicken. Sprinkle with parmesan cheese.
- Bake, covered, for 30 minutes. Remove the cover. Top each chicken breast with mozzarella cheese. Bake 10 minutes longer.
Place cooked noodles on a plate and cover with sauce. Place chicken breast on top and sprinkle with more. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese.
So that’s going to wrap it up with this special food chicken parmigiana recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!