My Sausage, Mushrooms & Pepper Pasta Bake 😘
My Sausage, Mushrooms & Pepper Pasta Bake 😘

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my sausage, mushrooms & pepper pasta bake 😘. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My Sausage, Mushrooms & Pepper Pasta Bake 😘 is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My Sausage, Mushrooms & Pepper Pasta Bake 😘 is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have my sausage, mushrooms & pepper pasta bake 😘 using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:
  1. Take 250 g chestnut Mushrooms
  2. Take 4 Thick Beef Sausages fried to colour not cook through
  3. Make ready 1 tbls olive oil
  4. Prepare 1/2 medium onion
  5. Take 1 Garlic clove crushed
  6. Make ready 1 tbls Fresh Basil
  7. Make ready 1 dried Chicken Stock cube
  8. Make ready 2 cup boiling water mix chicken cube
  9. Prepare 1 green Sweet pepper
  10. Take 1 red sweet pepper
  11. Take 1/4 tsp Salt
  12. Get 1 tsp Cracked black peppercorns
  13. Prepare 3 cups Pasta twists
  14. Get 125 g Mozzarella Cheese Cheese
  15. Get 1 tbls Balsamic vinegar
  16. Take 1 tin crushed Tomatoes
  17. Prepare 1 tin Red Pepper Soup
  18. Get Some Fresh Parsley for Garnish
Instructions to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:
  1. Colour the sausages then set aside cut them into chunky bites.
  2. Add the olive oil to the croc pot and heat up. Add the onions fry for 1 minute then add the mushrooms mix in and add the garlic stir and next add the cut up sausage simmer for 5 minutes then add the chicken stock, pepper soup and Tomatoes bring to the boil then simmer.
  3. Tomatoes, chicken stock and pasta
  4. Add the sweet peppers and the Pasta add salt and pepper basil.mix in. Then add the Basil mix in. Bring back to the boil.
  5. Add the lid and add the croc pot to a preheated oven 160°C for 30 minutes.
  6. Take out, add the mozzarella cheese mix in and Serve hot.

So that’s going to wrap it up for this special food my sausage, mushrooms & pepper pasta bake 😘 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!