Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, white cheddar mashed potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
White Cheddar Mashed Potatoes is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. White Cheddar Mashed Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Prepare 2 large russet potatoes
- Take 1 c shredded white cheddar cheese
- Prepare 3/4 c heavy cream
- Take 1/4 c salted butter
- Make ready 1/2 tsp salt
- Get 1/8 tsp cracked black pepper
Steps to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that is going to wrap this up with this special food white cheddar mashed potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
