Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mashed potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mashed Potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mashed Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mashed potatoes using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potatoes:
- Make ready 8 medium Russet Potatoes or Regular White Potatoes
- Take tbsp 4-8 Butter
- Get 1/2 cup half n half (can also use milk)
- Prepare 48 oz Swanson Chicken Broth ( enough to cover potatoes to boil them in)
- Take Salt & Pepper
- Prepare Optional Ingredients
- Get Paprika, garlic powder, Rosemary
- Get 2 tbsp Sour Cream
- Prepare chives
- Take parsley
Instructions to make Mashed Potatoes:
- Time to wash and cut these potatoes up
- Place whole potatoes in a pot and cover with chicken broth.Cover & bring to a boil. Cook potatoes for about 30 minutes or until fork tender. The fork should slide easily into the potato.
- When potatoes are tender, drain the broth and set aside. Save a little broth to use to thin out your potatoes if needed.
- In small saucepan, add half n half, butter, & sour cream. Heat just until warm. Do not boil.
- While cream sauce is heating mash up the potatoes. I prefer to use a whisk!When potatoes are mashed add in the cream mixture a little at a time, stirring after each addition.Use the reserved chicken broth and/or half n half to thin out your potatoes to the perfect consistency. I like mine thick and creamy so I usually only add in a few tablespoons of half nhalf and chicken broth. I usually add in about 3-4 tablespoons of butter as well. AGAIN my preference
- Now add in a few seasonings. I like to use paprika, garlic powder, rosemary, salt & pepper. This seasoning combo taste so good on potatoes to me. Feel free to use what you like! My sister likes Chives and parsley so to herw i add that and she states that it's good as well.
- Add the seasonings in a little at a time and taste after each addition to make sure it is perfectly seasoned to your liking and Enjoy 💚
So that is going to wrap it up for this exceptional food mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!