Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy mashed potato. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This creamy mashed potatoes recipe is shockingly good! Creamy Mashed Potatoes Recipe: The idea for these potatoes came from Anna, a gal in our church who invited us for dinner one evening. How To make Mashed Potatoes smooth creamy buttery goodness.
creamy mashed potato is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. creamy mashed potato is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy mashed potato using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make creamy mashed potato:
- Get 4 Good size potatoes
- Get 1 pinch salt
- Get 1 pinch pepper
- Take 3 tbsp butter
- Take 3/4 cup milk
- Get 1/2 cup cream
This is the creamy mashed potato you've seen smothered in sauces and gravies in hundreds of recipes on my site. They can even be made ahead of time! Mmmm…creamy, steamy, flavorful, delicious mashed potatoes. They're as much a part of Thanksgiving dinner as.
Steps to make creamy mashed potato:
- peel and cut potatoes into small pieces.
- put potatoes into cold water. dont put into hot because it'll bring out the starch and make it gluggy. u wana put your potatoes into cold water then boil until soft
- while potatoes are boiling put milk and butter into a pot and softly melt
- once potatoes are soft. strain throught strainer and pass through a strainer into a bowl to get all lumps out
- Add your salt and pepper. the mix through your cream nd warm butter and milk mix until smooth
- then eat ur yummy mash :)
My all time favorite side dish recipe and a must-make for Thanksgiving. I'm a potato girl through and through and love all. Drain the potatoes thoroughly in a large colander. Place them back into the dry pot and put the pot on the stove. Simple, foolproof, creamy classic mashed potatoes recipe.
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