Cocktail Meatballs
Cocktail Meatballs

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, cocktail meatballs. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Cocktail Meatballs is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cocktail Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have cocktail meatballs using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cocktail Meatballs:
  1. Get 1 large can Tomato sauce (Meijer's all natural sauce)
  2. Get 1 bottle Chili Sauce
  3. Take 4 lb bag of frozen meatballs- Do not use Italian style meatballs
  4. Get 1/2-1 cup brown sugar

Sweet and Sour Meatballs are a favorite from way back when I was young! We have served these easy cocktail meatballs at every party and gathering for as long as I can remember! Tender juicy meatballs simmered in a quick two ingredient sweet and sour sauce made with grape jelly. These Slow Cooker Cocktail Meatballs are made with just three ingredients and are guaranteed to be a hit at your next party!

Instructions to make Cocktail Meatballs:
  1. Place all ingredients in a crockpot.
  2. Turn on High and cook for 4 hours. Stirring occasionally.
  3. Side note: If you need them sooner; they can be made on the stove, but you will need to stay on top of them to make sure they don't stick or burn. Then transfer to a crockpot to keep warm.
  4. Turn on High and cook for 4 hours. Stirring occasionally.
  5. Pertaining to the meatballs: Use home style meatballs for this dish. Italian will change up the flavor and taste.

This easy recipe comes together SO fast and disappears just as quickly! Try this Spinach Artichoke Dip, Charcuterie Board, and Baked Bacon Cheese Dip at your next get together! Stir together all ingredients except chili sauce and jelly. My mom and Aunt Blanche insist that my cocktail meatballs, weenies, and sausages are among the fastest-disappearing dishes at any gathering. Ironic, since there are so many other food items on the family feast table that take hours of preparation.

So that is going to wrap it up with this exceptional food cocktail meatballs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!