Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy puerto rican style chicken pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Puerto Rican style chicken pasta salad is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Puerto Rican style chicken pasta salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy puerto rican style chicken pasta salad using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Puerto Rican style chicken pasta salad:
- Take 1 box tri- color pasta
- Make ready 1 grilled chicken breast (can be store purchased)
- Make ready Cherry tomatoes
- Make ready Half a can of peas
- Take 1/8 of minced red onions
- Get Half a can of carrots
- Make ready 2 different kinds of shredded cheese
- Make ready A few black or green olives
- Make ready Black pepper (to taste)
- Get Oregano (sprinkle)
- Get evoo
- Take Vinegar (white)
Steps to make Easy Puerto Rican style chicken pasta salad:
- Cook pasta according to box instructions. Drain. Do not run cold water on it. Pour approximately 4 tbsp and tossed until evenly coated so it won't stick.
- Chicken should be grilled and cubed. I season with a little lemon juice, Abode, pepper and liquid smoke. (Skip step if already cooked).
- Mix carrots and peas in a separate pot with water and butter. Warm until butter is fully melted. Drain.
- Now in a large mixing bowl…mix all ingredients together. Toss. Add a little more EVOO and vinegar to taste.
- You can also add some powdered parmesean cheese if you like.
- This can be eaten hot or cold.
So that is going to wrap this up for this exceptional food easy puerto rican style chicken pasta salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!