Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fool proof meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fool Proof Meatloaf is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fool Proof Meatloaf is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have fool proof meatloaf using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fool Proof Meatloaf:
- Get for the meatloaf
- Take ground beef
- Prepare bread crumbs
- Take milk
- Make ready eggs
- Take garlic powder
- Take onion powder
- Make ready salt
- Make ready for the sauce
- Prepare ketchup
- Take yellow mustard
- Take brown sugar
Instructions to make Fool Proof Meatloaf:
- Preheat oven to 350°F. In a large bowl mix all ingredients for the meatloaf until well combined. It really works best to get in there with your (clean) hands and squish it all together for even distribution.
- Form meatloaf mixture into a loaf shape in bowl and turn out into a 2 quart casserole dish. Place in oven, bake uncovered 45 minutes.
- When time is up, remove meatloaf from oven, mix together sauce ingredients and spread evenly over the top of the meatloaf. Return to the oven. Bake 15 minutes more. When done let rest 10 minutes, slice and enjoy!
So that is going to wrap this up for this exceptional food fool proof meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
