A simple home made mawe tatu cake
A simple home made mawe tatu cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, a simple home made mawe tatu cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

A simple home made mawe tatu cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. A simple home made mawe tatu cake is something which I’ve loved my entire life.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This mawe tatu cake is so easy to make and the perfect recipe for those who don't have an oven. Mawe tatu cake cooking recipe: Cakes play an important role in Kenyan kitchens.

To get started with this recipe, we have to first prepare a few ingredients. You can cook a simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make A simple home made mawe tatu cake:
  1. Prepare 2 cups flour(self raising)
  2. Prepare 1/2 cup sugar
  3. Prepare 1 pinch salt
  4. Take 1 pckt of milk
  5. Take 4 eggs
  6. Prepare 250 g Chocolate
  7. Make ready 1 lemon
  8. Make ready Water
  9. Prepare Margarine

Add the flour and stir until its well mixed. Add milk to the mixture and stir until the whole mixture is light.. See great recipes for A simple home made mawe tatu cake, "Mawe tatu" carrot cake too! A simple home made mawe tatu cake.

Steps to make A simple home made mawe tatu cake:
  1. Put the margarine in a bowl and mix with sugar. Mix till its whitish
  2. Add the beaten eggs to the mixture and use a whisk to stir
  3. Add the flour and stir until its well mixed
  4. Add milk to the mixture and stir until the whole mixture is light
  5. Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don't add chocolate in the other bowl.
  6. Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes.
  7. Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid
  8. Let it cook for 1½hours. Serve while hot with the drink of your choice.

Easiest Way to Prepare Perfect Raw Vegan Cake ~ A guest post from Louise Alexandra. There's just something special about cake that is baked in the jiko. This mawe tatu cake is so easy to make and the perfect recipe for those who don't have an oven. Need a simple cake recipe for a last-minute party or bake sale? The hardest part: waiting for dessert.

So that’s going to wrap it up for this exceptional food a simple home made mawe tatu cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!