Crockpot Lasagna
Crockpot Lasagna

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella. In a large skillet over medium heat, heat oil.

Crockpot Lasagna is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crockpot Lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot lasagna using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crockpot Lasagna:
  1. Get 1 lb lasagna noodle
  2. Make ready 1 lb ground beef
  3. Prepare 1 jar spaghetti sauce of your choice
  4. Take 1/4 cup finely chopped onion
  5. Prepare 2 garlic cloves finely chopped
  6. Prepare 1 lb shredded mozzarella cheese
  7. Take 32 oz ricotta cheese (you won't be using all just use as you go
  8. Get 1 grated parmesan cheese
  9. Take 1 Pam spray
  10. Prepare 1 pinch cracked red pepper
  11. Prepare 1 salt and paper to taste
  12. Make ready 1 garlic salt

Sure to be a family favorite! Not only is this slow cooker lasagna so easy to make, but it's also always a huge hit. In a skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the tomato sauce, water, tomato paste, salt and oregano.

Steps to make Crockpot Lasagna:
  1. Boil 4 quarts of water and add salt and a light spray of pam or oil so the noodle won't stick. Cook al dente.
  2. Spray your crockpot with the pam and put on low
  3. Brown your meat, add onions, garlic salt, black pepper, and salt to your likings. Once your meat is brown add your spaghetti sauce.
  4. Fill your spaghetti sauce jar 1/4 of the way with water to get out the left over sauce and add it to the pan. Let it simmer on low for 20 minutes.
  5. Spray your crockpot once again. Let the layering begin. Always start with the sauce first
  6. Next add the noodle
  7. Add ricotta, parmesan, meat sauce, and mozzarella then noodles again. And repeat the layering
  8. Cook on low for 4 hours and DO NOT LIFT THE LID… enjoy!!!

Crock Pot Lasagna means no need for an oven! Lasagna noodles, meat sauce and cheese made all in one pot. I'm always looking for new ways to use my Crock Pot (a.k.a. slow cooker.) It really is one of the most used items in my kitchen. Even with the invention of electric pressure cookers and air. You can use regular lasagna noodles, and then just layer the sauce, noodles and cheese.

So that’s going to wrap it up with this exceptional food crockpot lasagna recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!