Bourbon Chicken
Bourbon Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bourbon chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bourbon Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Bourbon Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bourbon chicken using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon Chicken:
  1. Take 4 large chicken thighs
  2. Make ready 3/4 cup bourbon
  3. Prepare 1/4 cup lite soya sauce
  4. Get 1 tsp ginger paste
  5. Take 2 tbsp minced garlic
  6. Make ready 2 tbsp Chinese black vinegar
  7. Take 1/4 cup Shaoxing rice wine
  8. Take 1/2 cup brown sugar
  9. Make ready 2 tbsp cornstarch
  10. Get 1/3 cup water
  11. Make ready 2 tbsp vegetable oil
Instructions to make Bourbon Chicken:
  1. Take four thighs remove skin and bone
  2. Chop the chicken into bite sized pieces
  3. Heat oil in wok add chicken fry till caramelized
  4. Add sugar, ginger, soya sauce, wine, and garlic into a bowl mix well add to chicken in wok
  5. Carefully add bourbon it could flame up cook boiling stirring constantly 7 minutes
  6. Mix cornstarch and water add to boiling mixture stirring constantly till thickens serve quickly hope you enjoy

So that’s going to wrap it up for this special food bourbon chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!