Roasted stuffed pepper soup
Roasted stuffed pepper soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted stuffed pepper soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

In a large Dutch oven or stockpot, cook beef and onion over medium heat until meat is no longer pink; drain. Add the water, bouillon cubes, tomatoes, rice and seasonings. My husband first tasted stuffed pepper soup in a resturant and we both loved it.

Roasted stuffed pepper soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roasted stuffed pepper soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted stuffed pepper soup using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted stuffed pepper soup:
  1. Make ready ground beef
  2. Get Italian sausages
  3. Take Blondo peppers
  4. Take Red bell pepper
  5. Take Jalapeño pepper
  6. Take 1 large onion chopped
  7. Make ready celery stocks sliced
  8. Get 2 carrots sliced
  9. Take Garlic clothes minced
  10. Make ready can diced tomatoes with juice
  11. Get can row tell tomatoes with chilies
  12. Get Catch up catch up
  13. Take Do you spoon race season vinegar
  14. Make ready 1 teaspoon Worcestershire sauce
  15. Take Suraci sauce seasoningSpoon Italian seasoning
  16. Make ready To serve
  17. Get Cooked rice an Amana cheese

The one pot meal includes ground beef, sweet bell peppers and tender rice in a zesty tomato-based broth. It's flavorful, satisfying, family-friendly, and ready in less than an hour! Heat the oil in a medium pot over medium-high heat. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners.

Steps to make Roasted stuffed pepper soup:
  1. Preheat the oven to 500° please peppers on aluminum foil I am in roast Tell tender and shop.
  2. Determine heat a little oil and brown sausages until cooked remove from pan and cool. Chop all vegetables and sauté until softened ground beef and brown
  3. Put sausage into pieces and out all Romain ingredients to pot cover and simmer for about an hour until al Shovels are tender and Alan really answer well blended.Serve with rigJasmine rice and a sprinkle of Romano cheese

Everyone gobbles up this family favorite version full of bell peppers, rice, ground beef, and a flavorful tomato base. Choose your favorite way to cook it - STOVE TOP, SLOW COOKER, and INSTANT POT directions! A traditional Stuffed Pepper Soup recipe has comfort food written all over it. Contest-Winning Stuffed Pepper Soup This is an excellent example of how convenience foods can be combined for a tasty entree. Ready in minutes when I get home from work, this soup becomes part of a balanced meal with a tossed salad, rolls or fruit.

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