Mashed maple sweet potatoes
Mashed maple sweet potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mashed maple sweet potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet potatoes become even more delicious with the addition of maple-flavored syrup, nutmeg and pecans. MORE+ LESS Add potatoes to saucepan; mash potatoes with syrup mixture, using electric mixer on medium speed, until light and fluffy. The addition of maple syrup makes these pleasently different.

Mashed maple sweet potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mashed maple sweet potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mashed maple sweet potatoes using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mashed maple sweet potatoes:
  1. Take 4 large sweet potatoes
  2. Get 1/2 c softened butter
  3. Take 1 c heavy cream
  4. Get 2 tbsp vanilla extract
  5. Get 1/2 c packed brown sugar
  6. Prepare 1 tsp salt
  7. Take 1/2 c maple syrup
  8. Take 1 c chopped pecans
  9. Take 2 eggs, beaten
  10. Make ready 2 tbsp maple syrup
  11. Make ready 1/4 c chopped pecans

I Tried Making Bread With Sweet Potatoes Instead of Flour Prick each potato twice with a fork and bake in a foil-lined shallow baking pan in. These creamy maple mashed sweet potatoes make a simple and delicious side dish for any night of the week or for a special holiday meal. We didn't see it there with our eyes and taste buds focused on the Maple Mashed Sweet Potatoes.

Instructions to make Mashed maple sweet potatoes:
  1. Preheat oven to 350 degrees. Lightly grease a 9x11 baking dish.
  2. Skin and chop sweet potatoes into small cubes. Steam the sweet potatoes until soft.
  3. Mash the warm sweet potatoes with the butter, cream, vanilla, brown sugar, salt, 1/2 c maple syrup, 1 c chopped pecans and eggs.
  4. Spread mashed sweet potato into prepared baking dish and sprinkle with the remaining 2 tbsp maple syrup and 1/4 c pecans.
  5. Bake sweet potatoes in preheated oven until heated through, about 30-35 minutes.

With a color that begs to be looked. Split the potatoes down the middle and scoop the hot insides into the bowl with the butter mixture. Discard the skins (unless you like to eat them!). Mash with a potato masher or beat with an electric mixer on low speed. Add maple syrup, margarine or butter, and salt.

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