Bourbon Chicken
Bourbon Chicken

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, bourbon chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bourbon Chicken is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Bourbon Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bourbon chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bourbon Chicken:
  1. Prepare chicken thighs
  2. Prepare bourbon
  3. Get lite soya sauce
  4. Get ginger paste
  5. Get minced garlic
  6. Make ready Chinese black vinegar
  7. Take Shaoxing rice wine
  8. Get brown sugar
  9. Make ready cornstarch
  10. Make ready water
  11. Take vegetable oil
Steps to make Bourbon Chicken:
  1. Take four thighs remove skin and bone
  2. Chop the chicken into bite sized pieces
  3. Heat oil in wok add chicken fry till caramelized
  4. Add sugar, ginger, soya sauce, wine, and garlic into a bowl mix well add to chicken in wok
  5. Carefully add bourbon it could flame up cook boiling stirring constantly 7 minutes
  6. Mix cornstarch and water add to boiling mixture stirring constantly till thickens serve quickly hope you enjoy

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