Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy asian pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cook pasta according to package directions. Meanwhile, in a large skillet, saute the mushrooms, snow peas, carrots and onions in oil until crisp-tender. In a small bowl, combine the soy sauce, sugar and cayenne.
Easy Asian Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Asian Pasta is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy asian pasta using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Asian Pasta:
- Prepare Sauce
- Get 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Teriyaki or General Tso’s)
- Get Pasta
- Prepare 1 box thin spaghetti noodles
- Prepare 2 tablespoons butter
- Take 3 tablespoons soy sauce
- Make ready Chicken
- Get 1 lb chicken (cubed)
- Get 3 cloves garlic (minced)
- Prepare 1 large onion (chopped)
- Get 1 teaspoon sesame oil
- Take 3 tablespoons olive oil
- Get 1 tablespoon soy sauce
- Make ready 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Drain, rinse pasta with cold water and let drain again. Whisk together or cover tightly and shake vigorously. Pour mixture over pasta and toss gently. These Easy Asian Noodles are so good!
Instructions to make Easy Asian Pasta:
- Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
- Drain pasta and place into a large bowl or dish of your choice. Add 1 tablespoon of butter and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
- For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
- In a medium to large skillet, heat your oil on medium.
- Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
- Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
- Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
- Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!
A healthy, vegetarian recipe made w/ whole wheat pasta, a quick sauce: soy sauce, seasoned rice vinegar, sesame oil, sriracha, brown sugar, ginger, and garlic - and over easy eggs! Easy, tasty & better than delivery! Asian Noodle Pasta Recipes Get cookin' with these fabulous Asian noodle recipes that are sure to delight. The combo of soy sauce, oyster sauce, butter, and parmesan is an umami blast! Discover these tasty and easy to prepare Asian noodle recipes from the experts at FoodNetwork.com.
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