Sweet Onion Rice
Sweet Onion Rice

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet onion rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Onion Rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sweet Onion Rice is something which I have loved my entire life. They are fine and they look fantastic.

Heat the oil in a saucepan over medium heat. Stir in the onion, and cook until almost tender. Stir in rice, and continue cooking until coated with oil.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet onion rice using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Onion Rice:
  1. Take 1 onion sliced thin
  2. Take 1 teaspoon neutral oil
  3. Make ready 1.5 tablespoon soy sauce
  4. Make ready 2 tablespoons mirin
  5. Get 2 cups short grain Japanese rice
  6. Get 2 scallions chopped

Japanese meals are always accompanied by white steamed rice and miso soup, almost like a set meal. Cook rice according to package directions. Meanwhile, in a large skillet, saute onions in butter until tender. Stir in the cheese, cream and rice.

Instructions to make Sweet Onion Rice:
  1. Heat oil in pan over medium heat
  2. Add onion and sauté until they begin to soften
  3. Add soy sauce and mirin and continue to cook until sauce thickens
  4. Add rice to instant pot or rice cooker
  5. Add onions and 2 cups of water
  6. Cook rice on normal rice setting. For instant pot, pressure cook for 4 minutes then natural release for 15 min
  7. Top with scallions and Enjoy!

Sweet Vidalia onions are the star of this tasty Southern casserole. Southern Vidalia Onion Casserole bakes up creamy, cheesy, and loaded with sweet onion flavor. It's a perfect down-home side to pair with Easter dinner ham, pork chops, a juicy steak, or even those summer burgers. Meanwhile, bring a large pot of heavily salted water to a boil. When the onions are caramelized, remove from the heat and stir in the cream and cheese until the cheese is melted.

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