Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, spanish bean soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spanish Bean Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Spanish Bean Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Get Inspired On Our Official Website Today! Spanish Bean Soup A Columbia Restaurant Signature Soup This is the soup that made the Columbia famous for food. The Columbia's founder, Casimiro Hernandez, Sr., adapted his version from the heavy, multi-course cocido madrilène stew of Spain.
To begin with this recipe, we must first prepare a few components. You can cook spanish bean soup using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spanish Bean Soup:
- Get Bags Dixie Lily Spanish bean soup dinner 10oz each
- Prepare More or less smoked sausage sliced
- Take Yukon gold potatoes cubed
- Make ready as needed Salt and pepper
But this Spanish bean soup is not just any soup. Rather, it is a soup sent straight from the soup gods (if the soup gods took the form of my future mother-in-law). As I was walking out the back door of a recent family gathering, Tina (my future MIL) forced two large. Add potatoes and garbanzo beans (undrained), chicken stock and an envelope of Sazon con Azafran; stir.
Instructions to make Spanish Bean Soup:
- Soak garbanzo beans in salted water overnight. Drain and add 12 cups of water and both seasoning packets to beans and bring to a boil then reduce heat and simmer til tender. About 2-3 hours. Halfway through cooking time add sausage and potatoes. I serve with buttermilk cornbread.
Be the first to review this recipe. I love this hearty savory soup on cold winter days with a big slice of crusty rustic bread. If there's any left over it's even better the second day. In a large pot add enough olive oil to easily sauté the onions and potatoes. Add the sliced sausage (or ham) and mix it in with the simmering ingredients.
So that’s going to wrap it up with this special food spanish bean soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
