Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Creamy Mashed Potatoes is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Creamy Mashed Potatoes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook creamy mashed potatoes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Mashed Potatoes:
- Prepare 10 potatoes
- Make ready 1 bunch rosemary
- Prepare 3 cloves garlic
- Make ready Milk or cooking cream
- Prepare Salt
- Take 2 tablespoons margarine
Drain the potatoes thoroughly in a large colander. Place them back into the dry pot and put the pot on the stove. Looking for the best mashed potatoes? These creamy mashed potatoes from Delish.com are insane.
Steps to make Creamy Mashed Potatoes:
- Peel your potatoes and cut them into quarters.
- Put water into a sufuria about 700ml and turn on heat or you can eyeball the water then drain the water when you are done boiling the potatoes. Add salt
- Put the potatoes in the sufuria and throw in the rosemary and garlic cloves. Cover and let it boil for about 25 minutes. This will have the potatoes infuse the garlic and rosemary flavours
- Once they have cooked through and are soft enough, (you can test this by using a fork) switch of heat and drain excess water.
- Remove the garlic cloves. Pour in milk or cooking cream into the potatoes, add in some margarine and use a fork to mash the potatoes into the consistency you'd like.
- Serve and enjoy.
This is the only recipe you need for creamy spuds. This decadent mashed potato uses clever substitutions to reduce fat and calories but maintain a rich creaminess, from BBC Good Food. Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking.
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