My Sausage,Mushroom and gravy bake. 😀
My Sausage,Mushroom and gravy bake. 😀

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my sausage,mushroom and gravy bake. 😀. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Sausage,Mushroom and gravy bake. 😀 is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. My Sausage,Mushroom and gravy bake. 😀 is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook my sausage,mushroom and gravy bake. 😀 using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make My Sausage,Mushroom and gravy bake. 😀:
  1. Take 8 big pork sausage
  2. Prepare 1 tbls Butter
  3. Prepare 1 large onion sliced or chopped
  4. Make ready 300 g Button Mushrooms sliced
  5. Get 3 Beef Stock cubes mixed in 1 litre boiling water
  6. Get 1/2 tsp Black cracked pepper
  7. Take 1/4 tsp salt (optional)
  8. Get 1 can Tomatoes
  9. Make ready 1 tbls Corn flour mixed in a little cold water
Steps to make My Sausage,Mushroom and gravy bake. 😀:
  1. Brown the sausage not cook, either frying or grilling and set aside
  2. Melt the butter then add the onions for 1 minute
  3. Add the Mushrooms if its dry add more butter.
  4. Then add the salt n pepper fry for 5 minutes
  5. Add the tomatoes and beef stock and mix in. Chop the tomatoes whils stirring
  7. Add beef stock and mix in
  8. Pour over and mix
  10. Add the sausage to an oven proof dish and pour the mushroom mix all over the sausage.add a lid
  11. Add it to a preheated oven on medium to low on 150c or gas 6. For a half hour then turn down the heat to low 100c or gas 3 for another hour
  12. When its cooked add the corn flour to the thickness you like by adding little bit each time you pour it in.
  13. Served with a buttery Mashed potatoe and veg of your choice.

So that’s going to wrap this up for this exceptional food my sausage,mushroom and gravy bake. 😀 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!