Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, saucy sweet potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Saucy sweet potatoes is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Saucy sweet potatoes is something which I have loved my entire life.
These are the perfect saucy noodle to enjoy any night of the week. Warm rice noodles tossed in a spicy, slightly salty cilantro-lime tahini sauce and served with honey roasted sweet potatoes and vibrant greens. Place on baking sheet and drizzle with olive oil.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have saucy sweet potatoes using 15 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Saucy sweet potatoes:
- Prepare Main Dish
- Prepare 1 Sweet potatoes (as desired)
- Make ready Sugar
- Prepare 1 A pinch of salt
- Make ready Sauce
- Get 1 Protein source - cooked meat or fish. Don't think eggs will be a good idea here
- Take 5 large tomatoes
- Prepare 2 medium pepper
- Prepare 1/2 onion
- Take 1 Some spring onions
- Take Seasoning
- Take Salt
- Make ready 1 Oil (either butter, vegetable, olive, canola etc)
- Prepare 1 Garlic, ginger & other assorted vegetables as preferred
- Take 1 Additional spice
Bring to a boil; pour over sweet potatoes. Place whole sweet potatoes in a steamer over a couple of inches of boiling water, and cover. She made some pasta and poured some wine. The beloved husband returned and ate his pasta and drank his wine..
Instructions to make Saucy sweet potatoes:
- Peel & rinse potatoes
- Add salt & sugar to potato and boil till soft. Do not allow it to become mushy
- Drain potato & set aside.
- Rinse vegetables
- Peel tomato & remove seeds. Dice into pieces.
- Remove seeds from pepper. Dice
- Dice the remaining vegetables. For a better experience, try to maintain the same or similar size for all the cut vegetables
- Cook meat/fish in any manner you prefer.
- Cut the meat into bigger chunks. If fish, shred into pieces
- Mix all vegetables together
- Add seasoning, some salt & spices to mixture of vegetables
- Add some oil to the pan. When it's hot, add the vegetables. (Ensure you don't use too much oil)
- Stir fry the vegetables for a while under medium heat. Add the cooked meat/fish
- Let it steam under low or no heat for a few minutes. This allows the taste of the vegetables to mix better
- Serve sauce on potatoes. Enjoy while hot or warm
Sweet potato toppings go way beyond butter and cheese. Didn't like the sauce much, but I'd probably use the same method for roasting sweet potatoes again. Might try it with the Miso Honey sauce from another basically recipe! Pour sauce over potatoes and toss everything together so the sauce evenly coats all the slices. These sweet potatoes would be nothing without the magical sauce.
So that is going to wrap this up with this special food saucy sweet potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!