Mashed potato with Dilbar Panner
Mashed potato with Dilbar Panner

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mashed potato with dilbar panner. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mashed potato with Dilbar Panner is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mashed potato with Dilbar Panner is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mashed potato with dilbar panner using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potato with Dilbar Panner:
  1. Make ready 3 boiled potatoes
  2. Get 2 cube chesse
  3. Make ready 1/2 cup fresh cream (malai)
  4. Take 1/4 cup milk
  5. Prepare to taste Salt
  6. Make ready 1/2 tsp black pepper powder
  7. Prepare 1 tbsp butter
  8. Make ready 2 tbsp boiled veggies
  9. Get 300 gm Panner
  10. Make ready 1 roasted red bell pepper
  11. Take 1 roasted tomato
  12. Prepare 1 tsp coriander seeds
  13. Take 1 tsp fennel seeds
  14. Prepare 7 garlic cloves
  15. Make ready 1 tsp cumin seeds
  16. Make ready 1 tbsp olive oil
  17. Take 1 tsp red chilli powder
  18. Prepare 1/2 tsp pepper powder
  19. Take 2 tsp oil
  20. Take 1 tsp sugar
  21. Make ready 1/2 tsp Lemon juice
Steps to make Mashed potato with Dilbar Panner:
  1. Grind the roasted tomato,bell pepper coriander seeds, fennel seeds,sugar,lemon juice cumin seeds, salt,olive oil,red chilli,garlic grind this mixture in smooth paste
  2. Pour this mixture in plate cut panner into two peice and coat with this mixture on both sides of Panner to marinade it cover the plate keep the marinade Panner aside for one hour
  3. Peel and boil potato strain the potatoes in the strainer with the help of spoon or hand
  4. Heat a khadhai put butter then strain potatoes salt pepper fresh cream milk stir it well then add grated cheese mix it well & cook for one min ready to serve
  5. Take a grill pan put oil and grill the marinade Panner from both sides ready to serve with veggies and smashed potatoes
  6. Ebook post 2

So that is going to wrap it up for this special food mashed potato with dilbar panner recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!