Vegetarian meatballs / Yule dinner
Vegetarian meatballs / Yule dinner

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian meatballs / yule dinner. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetarian meatballs / Yule dinner is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetarian meatballs / Yule dinner is something which I have loved my whole life. They’re fine and they look wonderful.

Vegetarian dinner recipes that please the whole family can be tough. Try these easy meatball recipes that are so good even the biggest meat lovers won't mind. Made without beans and made instead with cauliflower and brown rice and quinoa.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetarian meatballs / yule dinner using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian meatballs / Yule dinner:
  1. Make ready 2 packages yves veggie ground
  2. Prepare 1 1/2 Cups bread crumbs/ corn flakes
  3. Get 1/3 Cups dried parsley
  4. Prepare 2 eggs
  5. Take 2 Tbsp soy sauce
  6. Prepare 1/4 Tsp ground pepper
  7. Make ready 1/2 Tsp garlic powder
  8. Take 1/3 Cups ketchup
  9. Get 1/2 Cups minced onion
  10. Make ready 1 can cranberry sauce
  11. Prepare 1/2 Cups sweet chili sauce
  12. Prepare 2 Tbsp bbq sauce
  13. Make ready 1 Tbsp lemon juice

Take a look at these beauties and you'll see what we mean. Try these gluten-free sweet potato cakes with poached eggs for a weekend brunch, or as a quick dinner. They're spiced with harissa to wake up your tastebuds. These soft and moist Mushroom Meatballs are simple to prepare and make a perfect vegetarian dinner!

Steps to make Vegetarian meatballs / Yule dinner:
  1. Preheat oven to 350 F.
  2. Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion.
  3. Roll into 1 inch balls and place on a greased baking pan.
  4. Bake for 15 mins.
  5. While meatballs are baking mix cranberry sauce, chilli sauce, bbq sauce, and lemon juice.
  6. Take meatballs out and pour sauce over them. Bake for an additional 15 mins.
  7. Serve over pasta or bread of your choice.

How about some vegetarian meatballs, people? Vegetarian mushroom meatballs - these moist, herby, delicious meatless 'meatballs' taste amazing with tomato sauce and pasta and are the perfect healthy comfort food. The weather the last couple of days has been utterly foul. Non-stop rain all day and the darkest, gloomiest skies. Put vegetables at the center of your skillet with a mess of zucchini noodles you can serve with meatballs and marinara, or spaghetti squash as the star of a riff on pad Thai.

So that’s going to wrap this up with this special food vegetarian meatballs / yule dinner recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!