Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon sautéed leeks and duck egg. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Bacon Sautéed Leeks and Duck Egg is something that I’ve loved my entire life. They are fine and they look wonderful.
Did you know that leek is a national emblem of Wales? That's right, and for several years the British one pound coin had the image of a leek on it, representing Wales. So where did this long association between the Leek and Wales originate?
To begin with this recipe, we must first prepare a few components. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Take 3 slice Bacon
- Get 1 Leek
- Get 1 Duck Egg
- Prepare Butter
- Take Himalayan Pink Salt
- Make ready ground black pepper
Impress your nearest and dearest with a surprise breakfast or brunch by making posh egg on toast. Streaky bacon would be fine to use instead of Parma ham. Sauteed Corn with Bacon and Leeks. Add the bacon and cook until the fat is rendered and the bacon is nice and crispy.
Instructions to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
Then add the leeks and the chopped roasted garlic. Adobong Balut - Sauteed Duck Eggs Philippine adobo (from Spanish adobar: "marinade," "sauce" or "seasoning") is a popular Filipino dish and cooking process. Fry the eggs in foaming butter. Place the crisp bacon on the side of the fritter. Finish with fresh peppery watercress & little pots of brown sauce.
So that’s going to wrap it up for this special food bacon sautéed leeks and duck egg recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
