Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic herb mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Herb Mashed Potatoes is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Garlic Herb Mashed Potatoes is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have garlic herb mashed potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Herb Mashed Potatoes:
- Take 8 - 10 potatoes red
- Prepare 3 - 4 tbsps dried mixed herbs (or go with fresh basil, oregano, parsley)
- Get to taste Salt Pepper and
- Get 4 - 6 tbsps butter
- Take 1/4 cup milk
- Take 1/2 cup sour cream
Instructions to make Garlic Herb Mashed Potatoes:
- I did not fully peel the red potatoes. I find the color of the skin adds to the 'look' of this dish…. so it's really upto you if you want to leave the skin on or not.
- Boil the potatoes in some salted water. Once they are ready, drain and transfer to a bowl.
- Mash well along with the butter. Add the herbs, pepper and some salt if needed. I went with dry herbs and they still tasted great. Finally add the milk and sour cream and mash / mix it all well together.
- Serve warm! If you are making this a day ahead, I would warm it up in the oven than microwaving it.
So that’s going to wrap it up for this special food garlic herb mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
