Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, healthy mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Healthy Mashed Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Healthy Mashed Potatoes is something which I have loved my whole life.
These Healthy Mashed Potatoes are light in calories since they're made with low-fat sour cream, but loaded with flavor - must-have Thanksgiving side dish! The Best Healthy Mashed Potatoes my Ukrainian way. You can also make Instant Pot mashed potatoes if you are a lucky magic pot owner.
To begin with this recipe, we have to prepare a few components. You can have healthy mashed potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Mashed Potatoes:
- Take 4 lb Yukon Gold potatoes white or , (about 10), peeled & cubed
- Get 1 cup sour cream reduced - fat or light
- Make ready 1/2 cup , (1/2 of 8 oz tub 1/3 less fat cream cheese)
- Get 2 tsps onion powder
- Take 1 bacon slice , cooked , crumbled
- Prepare 2 green onions , sliced
This recipe is whole food plant-based, oil-free and made without butter or cream. Mashed potatoes are the quintessential side for the holidays. Substitute the cream for low-fat milk and the butter with chicken stock for a healthier choice. Cauliflower mashed potatoes are a creamy, delicious, and healthy alternative to traditional mashed potatoes.
Instructions to make Healthy Mashed Potatoes:
- Cook potatoes in a large saucepan of boiling water 10 to 15 minutes or until tender; drain. Place in a large bowl. Add the sour cream, reduced-fat cream cheese and onion powder; mash until creamy.
- Spoon into a lightly greased 2 quart casserole; cover with plastic wrap. Refrigerate up to 2 days. Remove from refrigerator 30 minutes before baking. Discard plastic wrap.
- Preheat oven to 350° F.
- Bake 1 hour or until heated through. Sprinkle with the bacon and green onions.
Mashed cauliflower doesn't taste exactly like mashed potatoes, but it's amazing and has. Add these healthy mashed potatoes to your Thanksgiving dinner. They're made with russet potatoes, Greek yogurt, a little bit of butter, and tons of fresh herbs for the most perfect mashed potatoes with. This healthy mashed potatoes recipe makes a rich, velvety, yet healthy mash. This may seem impossible, but it doesn't.
So that’s going to wrap it up with this special food healthy mashed potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
