Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun
Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy lentils with mashed potatoes, citrus salad and toasted bun. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy lentils with mashed potatoes, citrus salad and toasted bun using 18 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:
  1. Make ready Lentils For Creamy
  2. Make ready Pre Soaked and cooked Sabut Masoor
  3. Get 1 Onion . Medium Size [ Finely chopped
  4. Make ready 1 Tomato Medium Size [ Finely chopped
  5. Make ready 200 Ml Cream fresh cream [ I used Amul
  6. Get 3 - 4 Chillies Red [ Finely chopped
  7. Take 3 Pods chopped garlic Finely
  8. Prepare 1 Tbsp Butter
  9. Take to taste Salt .
  10. Get to taste Pepper .
  11. Make ready 1 bag Mixed Salad Leaves
  12. Get 1 orange Medium sized [Make segments from half of the and get the juice out of the other half]
  13. Take 1/2 orange Zest of an
  14. Take 12 - 15 Cherry tomatoes . Roasted
  15. Make ready to taste Pepper
  16. Get to taste Salt
  17. Get 1 Tbsp Olive Oil
  18. Make ready walnuts Fist ful of roasted [Optional]
Steps to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:
  1. Put the butter in a heated pan and add the ginger, garlic and chillies. Saute for a min.
  2. Add the onions and cook till they turn translucent.
  3. Add the tomatoes and a dash of water, cover and let it cook till tomatoes reduce.
  4. Add pre cooked lentils, salt and pepper and about 1 cup water.
  5. Let it simmer until the water reduces.
  6. Add the cream and keep the lid on, on a low-medium heat.
  7. Stir ocassionally.
  8. Cook until the lentils are almost dry.
  9. For Citrus Salad:
  10. Mix all the ingredients just before serving
  11. For Mashed Potatoes:
  12. I used a very simple classic recipe from here
  13. For bun:
  14. Halved the burgen buns and put it to toast in the oven at 200 degrees for 5-7 min.

So that’s going to wrap this up with this special food creamy lentils with mashed potatoes, citrus salad and toasted bun recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!