Skunkmonkey's General Taos chicken
Skunkmonkey's General Taos chicken

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, skunkmonkey's general taos chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Skunkmonkey's General Taos chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Skunkmonkey's General Taos chicken is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have skunkmonkey's general taos chicken using 28 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Skunkmonkey's General Taos chicken:
  1. Take Chicken and marinade
  2. Make ready Shaoxing wine
  3. Get soy sauce
  4. Get cornstarch
  5. Prepare boneless skinless chicken breast chopped
  6. Get white pepper powder
  7. Make ready Batter
  8. Make ready milk
  9. Prepare flour
  10. Get Sauce
  11. Take chili oil
  12. Get sesame oil
  13. Prepare black Chinese vinegar
  14. Get red pepper flake
  15. Prepare fresh ginger sliced and chopped thinly
  16. Make ready soy sauce
  17. Prepare Shaoxing wine
  18. Prepare cornstarch
  19. Make ready water
  20. Get small onion chopped
  21. Take heaping minced garlic
  22. Prepare Heinz ketchup
  23. Prepare Vegetable toppings
  24. Make ready broccoli
  25. Take green onions chopped
  26. Make ready salt
  27. Get Oil
  28. Take oil to deep fry the chicken
Steps to make Skunkmonkey's General Taos chicken:
  1. Cut the chicken into bite sized pieces. Marinate the chopped chicken breast in 3/4 cup wine and the same amount of soy sauce. Add 2 teaspoons of cornstarch and white pepper powder. Mix in a nonreactive container for at least half of an hour or more.
  2. Heat the oil. Make batter of milk and flour. Fry the chicken after you batter it in the oil set aside on paper towels to absorb excessive amounts of oil.
  3. Cook onion in the chili oil, add ginger, and garlic and cook. Then add the ketchup, remaining wine, soy sauce, sesame oil, vinegar, and pepper flakes. Stir fry for 7 minutes. Then mix water and cornstarch add to sauce after it boils. Let this thicken stirring constantly. Then add all the cooked chicken. Stir coating each piece. Now add the broccoli and green onion let simmer for 5 minutes serve.
  4. I hope you enjoy!

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