Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot bacon cheeseburger soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock pot bacon cheeseburger soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crock pot bacon cheeseburger soup is something that I have loved my entire life. They’re nice and they look wonderful.
Luckily for my vegetarian hubby, this Crockpot Bacon Cheeseburger Soup can easily be made vegetarian using soy crumbles. Start by cooking onions and browning your beef together, until meat is no longer pink. Next combine all ingredients EXCEPT for the shredded cheddar cheese, milk and flour.
To begin with this recipe, we have to prepare a few components. You can cook crock pot bacon cheeseburger soup using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot bacon cheeseburger soup:
- Get 32 oz chicken broth
- Get 8 Pieces of cooked bacon crumbled
- Get 1 lb Browned ground beef
- Take 2 lb Velveeta cheese
- Take 2 lb frozen Shredded hashbrowns
Our original inspiration for this soup came from a Cheddar Cheese soup found in Easy Ketogenic Diet Slow Cooking.; We used our Ninja Slow Cooker to make this dish so that we could brown our meat in the unit before slow cooking. However, you can use a regular slow cooker and brown in a skillet ahead of time. This Crockpot Bacon Cheeseburger Soup is a perfect Game Day dinner. Start it in the morning, watch your team win, then come home to a creamy, cheesy, rich soup studded with kernels of sweet corn, bits of onion and celery, and juicy bites of tomato.
Instructions to make Crock pot bacon cheeseburger soup:
- Pour all ingredients into crock pot.
- Cook on LOW 4 to 6 hours
- Enjoy!
In a large, nonstick skillet, cook ground beef, onions and celery over medium-high heat, stirring frequently, until meat is browned; drain. A bowl of hot homemade soup is my go-to comfort food and this recipe for cheeseburger soup made in the slow cooker is one of my families favorite soup recipes. It's a frugal soup too, with hamburger meat as the main ingredient and everything else is pretty basic too. Remove bacon using a slotted spoon, and let drain on paper towels, reserving drippings in pot. Remove beef mixture using a slotted spoon, and let drain on paper towels, reserving ½ cup drippings in pot.
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