Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rolled sugar cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rolled Sugar Cookies is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Rolled Sugar Cookies is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook rolled sugar cookies using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rolled Sugar Cookies:
- Prepare 345 g butter
- Take 480 ml white Sugar
- Take 4 eggs
- Get 5 ml vanilla essence
- Take 600 ml all purpose flour
- Get 10 ml baking powder
- Prepare 5 ml salt
Steps to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla.
- Sift and gradualy mix in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
- Pre heat oven at 180c
- Prepare baking trays by lining with baking paper and grease with spray
- Pitch pieces of dough to roll. Roll dough and cut with you cookie cutter or cookie stamp.
- Place on prepared baking tray and bake for 10 to 15 minutes (depending on your oven)
- Once biscuits are completely cool decorate.
- Eat and enjoy
So that’s going to wrap this up for this exceptional food rolled sugar cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
