Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sour cream belgian waffles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sour Cream Belgian Waffles is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sour Cream Belgian Waffles is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can have sour cream belgian waffles using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sour Cream Belgian Waffles:
- Get 6 Eggs
- Get 1/2 Cup Butter, Melted
- Make ready 1 1/2 Cups Milk
- Make ready 3 Tsp Vanilla
- Take 1 1/3 Cups Sour Cream
- Get 2 T Sugar
- Take 3 Cups Flour
- Prepare 4 T Baking Powder
- Make ready 1 T Baking Soda
Mix butter, milk, vanilla, sugar, eggs and sour cream. (For the same taste, but lighter waffles, separate eggs, beat whites until stiff and add separately). Mix sifted flour and dry ingredients together. Alternately with cooled fats into sour cream. So why sour cream in waffles?
Instructions to make Sour Cream Belgian Waffles:
- Separate egg whites and beat (on 6) until stiff. Then set aside in fridge.
- Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended.
- Add sugar, flour, baking powder, and baking soda mix together.
- Fold in stiff egg whites from refrigerator.
- Cook on 5.5 until ready.
It activates the leavening properties of the baking soda and baking powder along with the eggs, giving you that highly desired light and fluffy waffle experience. It also adds a little sour flavor, like in sourdough bread, which contrasts nicely with the maple syrup you will inevitably pour over the top. Heat a nonstick or well-seasoned waffle iron to medium high. Brush lightly with oil or melted butter. An electric waffle iron will beep when ready.
So that’s going to wrap it up with this special food sour cream belgian waffles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
