Ox Tail Soup
Ox Tail Soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, ox tail soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ox Tail Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ox Tail Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have ox tail soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ox Tail Soup:
  1. Prepare ox tails
  2. Get onions, whole
  3. Take onions, chopped
  4. Make ready garlic
  5. Make ready bay leaves
  6. Get tomato soup
  7. Prepare barley (not "instant" barley")
  8. Take carrots, peeled and sliced
  9. Prepare celery, sliced
  10. Take large onions, diced
  11. Take cooked spaetzle (see spaetzle recipe)
Instructions to make Ox Tail Soup:
  1. In a large stock pot, add ox tails, then add water to cover the oxtails by an inch. Add whole onions, cloves of the garlic, and bay leaves. Bring to boil, cover and let simmer for 3 hours.
  2. Take out ox tails and refrigerate overnight. Discard whole onion and cloves of garlic from the broth. Refrigerate the broth and bay leaves separately from the ox tails overnight.
  3. Skim and remove the layer of fat from the broth. Trim fat from ox tails.
  4. In a large stock pot, add back in broth and ox tails. Add in tomato soup, bring to boil. Add barley. Cover and simmer for an hour.
  5. Add in carrots, celery, and onion. Let simmer for 15 minutes.
  6. Add in spaetzle. Remove bay leaves.
  7. Enjoy!!!

So that is going to wrap it up for this exceptional food ox tail soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!