Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken an vegetable casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken an Vegetable Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken an Vegetable Casserole is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken an vegetable casserole using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken an Vegetable Casserole:
- Make ready vegetables
- Make ready 1 celery
- Prepare 1 tomatoes
- Get 1 radishes
- Take 1 fennel
- Take 1 zucchini
- Make ready 1 yellow pepper
- Make ready 2 large boneless chickenbreast
- Prepare sauce
- Make ready 2 eggs
- Take 100 ml chickenbroth
- Take 1 tbsp sourcream
- Get topping
- Make ready 1 parsley
- Take 1 roasted pumpkin seeds
- Get 1 cheese
Instructions to make Chicken an Vegetable Casserole:
- Cut everything to bitsize pieces.
- Use vegetable off the season and add what you prefer.
- Roast everything in pan with olive oil. Take steps, dont overload the pan.
- Preheat oven to 200℃
- Bake for 40 minutes, add parsley an seeds for crunchiness. Enjoy.
- Mix sauce ingredient and pour everThing in a large casserole. Add cheese.
- Add parsley and pumpkin seeds. Enjoy!
So that’s going to wrap this up for this special food chicken an vegetable casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
