Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, skunkmonkey's general taos chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Skunkmonkey's General Taos chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Skunkmonkey's General Taos chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have skunkmonkey's general taos chicken using 28 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Skunkmonkey's General Taos chicken:
- Prepare Chicken and marinade
- Prepare Shaoxing wine
- Take soy sauce
- Take cornstarch
- Take boneless skinless chicken breast chopped
- Take white pepper powder
- Make ready Batter
- Take milk
- Make ready flour
- Get Sauce
- Prepare chili oil
- Prepare sesame oil
- Prepare black Chinese vinegar
- Get red pepper flake
- Make ready fresh ginger sliced and chopped thinly
- Take soy sauce
- Take Shaoxing wine
- Get cornstarch
- Prepare water
- Get small onion chopped
- Take heaping minced garlic
- Take Heinz ketchup
- Make ready Vegetable toppings
- Take broccoli
- Get green onions chopped
- Take salt
- Prepare Oil
- Make ready oil to deep fry the chicken
Instructions to make Skunkmonkey's General Taos chicken:
- Cut the chicken into bite sized pieces. Marinate the chopped chicken breast in 3/4 cup wine and the same amount of soy sauce. Add 2 teaspoons of cornstarch and white pepper powder. Mix in a nonreactive container for at least half of an hour or more.
- Heat the oil. Make batter of milk and flour. Fry the chicken after you batter it in the oil set aside on paper towels to absorb excessive amounts of oil.
- Cook onion in the chili oil, add ginger, and garlic and cook. Then add the ketchup, remaining wine, soy sauce, sesame oil, vinegar, and pepper flakes. Stir fry for 7 minutes. Then mix water and cornstarch add to sauce after it boils. Let this thicken stirring constantly. Then add all the cooked chicken. Stir coating each piece. Now add the broccoli and green onion let simmer for 5 minutes serve.
- I hope you enjoy!
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